Examinando por Materia "Goats"
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Ítem Gastrointestinal parasites in free grazing goats from Ayacucho, Peru: prevalence and risk factors associated with infection in herds(Research Square, 2024-03-28) Palomino Guerrera, Walter; Ramos Huaman, Michael; Flores Prado, Vania; Godoy Padilla, David; Zárate Rendón, Daniel A.recording the location, sex, and age of the animals. The fecal samples were analyzed using the flotation technique in salt and sugar solution, and modified McMaster egg counting techniques for eggs/oocysts (epg/opg) of gastrointestinal parasites. The associations between location, sex, and age with the prevalence of gastrointestinal parasites were analyzed using the chi-square test. Fecal samples showed an overall parasite prevalence of 87.80%. The identified parasites were Eimeria spp. (86.22%), Strongyle type eggs (STE) (65.75%), Skrjabinema sp. (7.87%), Trichuris sp. (3.15%) and Moniezia spp. (3.15%). There was no significant association between the location and the presence of parasites (p<0.05), however, there was a higher prevalence and parasite variety in Luricocha. Sex and age did not have a significant association with parasitosis (p>0.05), except in prevalences of Trichurisspp. and Moniezia spp. (p<0.05). The epg/opg values revealed a higher parasite burden in goats from Colca compared to the other locations (p<0.05). There was also no statistical relationship between fecal egg/oocyst counts and sex or age, nevertheless, there were moderate and high parasitic burdens. The high prevalence of parasites such as nematodes and Eimeria spp. the need to implement strategic control and prevention programs in goats, where location and sex were found to be the most relevant risk factors for parasitosis in Ayacucho, Peru.Ítem Genome-wide single nucleotide polymorphisms reveal the genetic diversity and population structure of Creole goats from northern Peru(Elsevier, 2024-04-24) Corredor Arizapana, Flor Anita; Figueroa Venegas, Deyanira Antonella; Estrada Cañari, Richard; Burgos Paz, William; Salazar Coronel, Wilian; Cruz Góngora, Wilder; Lobato Gálvez, Roiser Honorio; Injante Silva, Pedro Hugo; Godoy Padilla, David José; Barrantes Bravo, Christian Alfredo; Ganoza Roncal, Jorge Juan; Cruz Luis, Juancarlos Alejandro; Arbizu Berrocal, Carlos IrvinGoat farming constitutes a significant source of income for farmers in northern Peru. There is currently an absence of information about the genetics of Peruvian Creole goats that would enable us to understand their origins and genetic spread. The objective of this study was to estimate the genetic diversity of Creole goats from northern Peru using SNP markers. This study involved the collection of 192 male Creole goats from three key goat production geographical departments in northern Peru. These goat samples were genotyped using the GGPGoat70k SNP panel. To explore the genetic influence of other breeds on Peruvian Creole goats, our dataset was combined with previously published SNP genotypes. External data set includes multiple breeds genotypes sampled from Argentina, Brazil, Spain, and Alpine breed from Italy, France, and Switzerland. After quality control 52,832 autosomal SNPs were used to assess genetic diversity in the Peruvian goats. For the population structure analysis of the merged data 20,513 common SNPs were used. Estimations for expected heterozygosity (He), observed heterozygosity (Ho), and inbreeding coefficient (FIS) were computed for the Peruvian groups. AMOVA, principal component analysis and ADMIXTURE were conducted to evaluate the population structure in the two data sets, Peru and merged. The results revealed a considerable genetic diversity, with Ho values ranging from 0.40 to 0.41 for the Peruvian sampling groups, and inbreeding coefficient was notably low for Peruvian goat. The population structure analysis demonstrated a distinction (p < 0.05) from other breeds. These findings suggest a level of genetic differentiation of the Peruvian goat population among other breeds, although further research is needed considering samples from other Peruvian areas. We expect this study will contribute to define genetic management strategies to prevent the loss of genetic diversity in Peruvian goat populations and for upcoming advancements in this field.Ítem Phaneroptic characterization and zoometric indices of Creole goats in the Ayacucho region, Peru: First step for breeding programs, selection, and conservation(Mymensingh: Network for the Veterinarians of Bangladesh, 2024-06-22) Palomino Guerrera, Walter; Laimes Estrada, Yeferson; Godoy Padilla, David; Cruz Luis, Juancarlos; Trillo Zárate, FritzThe purpose of this study is to evaluate the phenotypic characteristics and typification of Creole goats in five localities of the Ayacucho region in south-central Peru. Materials and Methods: Data from 149 goats (25 males and 124 females) were collected, excluding animals under 2 years of age, pregnant, and sick. Seven qualitative characteristics and 11 zometric measurements were evaluated, and then 9 zometric indices were estimated. Results: In the region, goats with composite colors predominated (76.50%). Additionally, supernumerary (24.20%) and divergent teats (22.60%) were observed in females, while males exhibited a scrotal bifurcation (32.00%). The origin of the flock had a significant effect (p < 0.05) on body measurements, as well as on pelvic index, transverse pelvic index, longitudinal pelvic index, compactness index, and load cannon bone index, except for body index (BOI), proportionality index, dactyl thorax index (DTI), and relative cannon bone thickness index (p > 0.05). In the Ayacucho region, there is a predominance of light animals (57.72%) with a significant DTI (p < 0.05) among the populations, including goats with good balance and capable of walking long distances. Furthermore, there are compact animals (47.65%) with a significant BOI (p < 0.05) among the flock populations, which animals are of the biotype of meat. Conversely, the strongest positive correlation (r = 0.89) was discovered between chest girth and body weight. Conclusion: In the Ayacucho region, there are various creole goat biotypes range from light to very compact heavy goats, with a predominance of meat biotype animals, as well as a marked size dimorphism between localities of origin.