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Climate change and tree cover loss affect the habitat suitability of Cedrela angustifolia evaluating climate vulnerability and conservation in Andean montane forests
(PeerJ Inc., 2025-02-27) Ames Martínez, Fressia N.; Capcha Romero, Ivan; Guerra, Anthony; Inga Guillen, Janet Gaby; Quispe Melgar, Harold Rusbelth; Galeano, Esteban; Rodríguez Ramírez, Ernesto C
Background. Because of illegal logging, habitat fragmentation, and high value timber Andean montane forest Cedrela species (such as Cedrela angustifolia), is endangered in Central and South America. Studying the effects of climate change and tree cover loss on the distribution of C. angustifolia will help us to understand the climatic and ecological sensitivity of this species and suggest conservation and restoration strategies. Methods. Using ecological niche modeling with two algorithms (maximum entropy (MaxEnt) and Random Forest) under the ecological niche conservatism approach, we generated 16,920 models with different combinations of variables and parameters. We identified suitable areas for C. angustifolia trees under present and future climate scenarios (2040, 2070, and 2100 with SSP 3-7.0 and SSP 5-8.5), tree cover loss, and variables linked to soil and topography. Results. Our results demonstrated 10 environmental variables with high percentage contributions and permutation importance; for example, precipitation seasonality exhibited the highest contribution to the current and future distribution of Cedrela angustifolia. The potential present distribution was estimated as 13,080 km2 with tree cover loss and 16,148.5 km2 without tree cover loss. From 2040 to 2100 the species distribution will decrease (from 22.16% to 36.88% with tree cover loss variation). The results indicated that Bolivia displayed higher habitat suitability than Ecuador, Peru, and Argentina. Finally, we recommend developing conservation management strategies that consider both protected and unprotected areas as well as the impact of land-use changes to improve the persistence of C. angustifolia in the future.
Fusarium ear rot and how to screen for resistance in open pollinated maize in the Andean regions
(Springer Nature, 2006-10-13) Silva, E.; Mora, E.A.; Medina Hoyos, Alicia Elizabeth; Vasquez, J.; Valdez, D.; Danial, D. L.; Parlevliet, J. E.
Ears infected with ear rot were collected from five provinces in Ecuador. Of the 44 samples analysed 26 carried Fusarium verticillioides, 11 F. subglutinans, two F. graminearum and five carried fungi different from Fusarium. The pathogenicity of ten isolates, seven of F. verticillioides and three of F. subglutinans, were tested. Per isolate 30 ears of the susceptible cultivar Mishca were inoculated by pricking a steel pin, dipped into a spore suspension, through the husks in the central part of the ear 14 days after mid-silk. Ears inoculated with sterile water and ears without any treatment, natural infection, served as controls. The disease severity (DS) of the ears ranged from 14 to 58% ear rot, the range being similar for both species. The DS of the water control, 19%, was much higher than that of the natural control of 2%. Five strains gave a DS of over 40%, significantly higher than the water control. The DS of the others were similar to the water control.
In a series of experiments the effect of various methods of applying Fusarium spores through the husks into young ears were compared. All tested methods resulted in DSs significantly higher than those of the two controls. Inoculation with tooth picks and steel pins dipped in a spore suspension gave similar ear rot percentages. Inoculations at 7 to 14 days after mid-silk produced the highest DS’s. There was no significant effect of spore concentration on the DS. Cultivars differed considerably, the range being from around 20% to over 50%. Surprisingly, only wounding the husks, the sterile water control, resulted in a fairly high DS, much higher than that of the natural control. As the ranking order of the cultivars after wounding only and after inoculation did not seem to be different from the ranking order of the natural control it is suggested to use in areas with high inoculum pressures like the Andes only wounding by means of a steel pin for screening for resistance to maize ear rot.
Comprehensive characterization of raw and processed quinoa from conventional and organic farming by label free shotgun proteomics
(American Chemical Society (ACS), 2025-01-16) Galindo Luján, Rocío; Pont, Laura; Minic, Zoran; Berezowski , Maxim V.; Quispe Jacobo, Fredy Enrique; Sanz Nebot, Victoria; Benavente, Fernando
Quinoa is widely recognized for its exceptional nutritional properties, particularly its complete protein content. This study, for the first time, investigates the effects of processing methods (boiling and extrusion) and farming conditions (conventional and organic) on the proteomic profile. Following a label-free shotgun proteomics approach, a total of 1796 proteins were identified and quantified across all quinoa samples. Regarding processing, both boiling and extrusion produced protein extracts with lower total protein content, with the number of identified proteins decreasing from 1695 in raw quinoa to 957 in processed quinoa. Boiling led to a reduction in protein diversity and expression, while extrusion, which involves high temperatures and pressures, specifically decreased the abundance of high molecular mass proteins. Concerning cultivation practices, organic farming was associated with a broader protein diversity, especially proteins related to translation (28 vs 5%), while conventional farming showed a higher abundance of catalytic and enzymatic proteins (67 vs 46%). These findings highlight the distinct proteomic changes induced by different processing methods and farming conditions, offering valuable insights to manage quinoa’s nutritional, bioactive, and functional properties across various production practices.
Implementation status on institutional CRIS/RIM systems in Peru: Integration between the national peruCRIS and institutional CRIS systems
(euroCRIS, 2025-05-15) Alhuay Quispe, Joel; Velarde Gutierrez, Renato; Peña Pineda, Karla; Bautista Ynofuente, Lourdes
In South America, most digital platforms are institutional and research repositories, according to The Registry of Open Access Repositories. In Peru, the use of digital repositories is primarily associated with universities and research institutions, mainly operating under DSpace software. The implementation of Research Information Management (RIM) systems or Current Research Information Systems (CRIS) projects implies an opportunity for digital next generation repositories. This study aims to provide an initial overview and status of 31 cases of CRIS/RIM systems in Peru identified between May 2019 and March 2025 listed in two trusted directories
Influence of agroclimatic factors on the efficiency of multi-ovulation in cattle in the Peruvian tropics
(Frontiers Media S.A., 2025-04-01) Segura Portocarrero, Gleni Tatiana; Murga Valderrama, Nilton Luis; Lopez Lapa, Rainer Marco; Saucedo Uriarte, José Américo; Gongora Bardales, Deiner Jhonel; Frias Torres, Hugo; Poclín Rojas, Annie Yoselin; Depaz Hizo, Benjamin; Vasquez Tarrillo, Ronald Will; Heredia Vilchez, Lizeth Amparo; Ampuero Trigoso, Gustavo
Introduction: Agroclimatic conditions are key determinants in the development of animal production and reproduction, with specific breed differences in vulnerability to environmental stress. This research aims to determine the influence of agroclimatic factors on the efficiency of multi-ovulation in cattle in the Peruvian tropics.
Methods: The study was conducted at the “El Porvenir” Agricultural Experimental Station (EEA) of the National Institute of Agricultural Innovation (INIA), located in the district of Juan Guerra, province and department of San Martín, Peru. Throughout a year, four collections of structures were made from 12 Bos indicus donor cows from the genetic nucleus of the PROMEG Tropical project every 2 months under intensive breeding conditions. The cows were classified according to their production: milk (five individuals of the Gyr breed and two of the Guzerat breed) and meat (two individuals of the Nelore breed and three of the Brahman breed), with ages of 3 and 4 years, selected based on specific criteria: regular estrous cycles, no deformities or reproductive problems, and certified pedigree registration. During each collection protocol, the number of viable structures (blastocysts and morulas), non-viable structures (unfertilized oocytes-UFO and degenerated), and agroclimatic factors [temperature (°C), relative humidity (%), precipitation (mm), wind speed (m/s), and the Temperature-Humidity Index (THI)] were evaluated at three times (6 a.m., 1 p.m., and 6 p.m.). A longitudinal experimental design was used for the analysis. Statistical tests were applied, including ANOVA and post-hoc tests (Tukey's Test), to assess the significance of differences between variables, such as the humidity index and temperature in relation to the production of viable structures and non-viable structures. Data visualization was achieved using R Studio libraries, including ggplot2, factoextra, and FactoMineR.
Results: The analyses highlight the influence of the interaction between humidity and temperature, resulting in THI on bovine stress, revealing complex interactions that primarily affect embryo production. Stress peaks, especially under adverse conditions, were observed to significantly impact animal health.
Discussion: This response to stress can affect both overall well-being and productive performance. Additionally, it should be noted that this impact varies according to the adaptability and resilience of the breed. Therefore, it is suggested to continue this study, as the literature on this topic is limited, and to conduct further research to optimize the well-being and productivity of livestock.
Productive and culinary characteristics of four cultivars of the popping bean (Phaseolus vulgaris L.), Canaán, 2735 meters above sea level. Ayacucho, 2022.
(Editorial MQR, 2025-03-21) Zambrano Ochoa , Lurquín Marino; Aramburo Pretel, Jean Marco; Altamirano Pérez, Ana María
Introducción. El frijol reventón originario de la parte central de los Andes constituye un alimento principal en la dieta de las comunidades rurales por su alto valor nutricional. Objetivo. Analizar las características productivas y culinarias de cuatro cultivares de frijol reventón, cultivados en las condiciones de Canaán, a 2735 msnm, en Ayacucho, durante el año 2022. Método. Se realizó un estudio experimental aplicando el Diseño Bloques Completo Randomizados con 4 variedades de frijol reventón tipo IV y un testigo tipo I arbustivo. El experimento se llevó a cabo con 3 repeticiones, sumando un total de 15 unidades experimentales. Se analizó variables de respuesta como la precocidad del cultivo, la productividad y la calidad del grano tostado. Resultados. El cultivar CFA-007 alcanzó la madurez fisiológica a los 193 días, seguido por las variedades CFA-012, CFA-005 y CFA-016. En cuanto a la altura de planta, el cultivar CFA-026 destacó con 237.93 centímetros, sin presentar diferencias significativas respecto a los demás cultivares. En términos de productividad, el CFA-007 alcanzó un rendimiento de 5700 kilogramos por hectárea, mientras que el CFA-005 obtuvo 4623 kilogramos por hectárea. En lo que respecta a la calidad del grano tostado, el índice de expansión del grano del cultivar CFA-026 fue del 80%, seguido por los cultivares CFA-007, CFA-005 y CFA-012. Conclusión. Tanto las condiciones ambientales de la zona donde se desarrolló el experimento como el manejo agronómico fueron oportunas para el crecimiento y desarrollo de los cultivares.
Regenerative agriculture: Inclusive approach for transforming conventional agriculture
(Springer Nature, 2024-12-21) Chatterjee, Subhrajyoti; Nayak, Pritismita; Acharya, Sumit; Arockia Infant Paul, R; Ocaña-Reyes, Jimmy Alcides
Regenerative agriculture is an inclusive and transformative approach that aims to revolutionize conventional farming practices. It goes beyond the traditional boundaries of agriculture by focusing on restoring ecosystems, improving soil health, and promoting a sustainable coexistence between humans and the environment. This chapter explores the core principles of regenerative agriculture, highlighting its potential to address pressing environmental challenges associated with conventional methods. Key components include prioritizing soil health through practices like cover cropping and minimizing soil disturbance, promoting biodiversity through diversified crops and holistic management, and implementing water conservation techniques. The economic viability of regenerative practices is supported by reduced input costs, increased resilience, and diversified income streams for farmers. Socially, regenerative agriculture encourages community engagement and knowledge sharing and contributes to local food security. Although there are barriers to adopting regenerative practices, such as initial transition costs and policy challenges, many farmers have already embraced this approach. As emerging trends and technologies continue to shape the agricultural landscape, regenerative practices offer a beacon of hope for a more sustainable and inclusive future. They provide a pathway towards resilient, environmentally conscious, and socially equitable food systems.
Manual de aislamiento y producción de hongos micorrícicos arbusculares
(Instituto Nacional de Innovación Agraria (INIA), 2025-04-01) Arévalo Aranda, Yuri Gandhi; Siquiera Bahia, Rita de Cassia; Diaz Chuquizuta, Henry; Huasasquiche Sarmiento, Lucero; Solórzano Acosta, Richard Andi; Pérez Porras, Wendy Elizabeth
El INIA, a través de la Dirección de Supervisión y Monitoreo en las Estaciones Experimentales Agrarias (DSME), viene ejecutando el proyecto de inversión “Mejoramiento de los servicios de investigación y transferencia tecnológica en el manejo y recuperación de suelos agrícolas degradados y aguas para riego en la pequeña y mediana agricultura en los departamentos de Lima, Áncash, San Martín, Cajamarca, Lambayeque, Junín, Ayacucho, Arequipa, Puno y Ucayali”, con CUI N° 2487112, el cual tiene como uno de sus objetivos generar y poner a disposición tecnologías de manejo de suelos, agua de riego para los cultivos agrícolas.
En este contexto, el presente manual proporciona información sobre las características, beneficios y uso de las micorrizas e incluye procedimientos para su evaluación y producción. Este documento está dirigido a profesionales del sector agropecuario y público en general interesado en implementar prácticas agrícolas más sostenibles y respetuosas con el medio ambiente.
Manual para la elaboración y uso de biofertilizantes a partir de la cáscara de mazorca de cacao
(Instituto Nacional de Innovación Agraria (INIA), 2025-04-01) de Cassia Siqueira Bahia, Rita; Villanueva Cueva, Neil E.; Solórzano Acosta, Richard A.; Samaniego Puente, Julio C.; Arévalo Aranda, Yuri G.; Diaz Chuquizuta, Henry
El INIA, a través de la Dirección de Supervisión y Monitoreo en las Estaciones Experimentales Agrarias (DSME), viene ejecutando el proyecto de inversión “Mejoramiento de los servicios de investigación y transferencia tecnológica en el manejo y recuperación de suelos agrícolas degradados y aguas para riego en la pequeña y mediana agricultura en los departamentos de Lima, Áncash, San Martín, Cajamarca, Lambayeque, Junín, Ayacucho, Arequipa, Puno y Ucayali”, con CUI N° 2487112, el cual tiene como uno de sus objetivos evaluar prácticas alternativas para el manejo de suelos y agua en la producción agrícola.
En ese sentido, el presente “Manual para la elaboración y uso de biofertilizantes a partir de la cáscara de mazorca de cacao” reseña experiencias y resultados de las investigaciones del INIA relacionadas a la producción de biofertilizantes a partir de este residuo agrícola. Este documento se pone a disposición de agricultores, profesionales del sector agropecuario y público interesado en conocer una alternativa de producción de biofertilizantes y el uso de la cáscara de cacao.
Taxonomy and new collections of wild potato species in Central and Southern Peru in 1999
(Springer Nature, 2001-05-31) Salas, Alberto R.; Huamán, Zósimo; Hijmans, Robert J.; Torres Maita, Rafael Vinci; Hoesktra, Roel; Schüler, Konrad
Peru contains about half of the described wild potato taxa, and many of these are not yet preserved in genebanks. This paper reports results of the second of a series of five planned collecting expeditions to Peru. Collections were made in the central Peruvian departments of Ancash, Huancavelica, La Libertad, and Lima, from March 8 to April 25,1999. They follow collections in 1998 in the southern Peruvian departments of Apurimac, Arequipa, Cusco, Moquegua, Puno, and Tacna. We collected 101 germplasm accessions, including first germplasm collections of the following 22Solanum taxa:Solanum amayanum, S. anamatophilum, S. arahuayum (lost in germplasm increase),S. augustii, S. bill- hookeri, S. cantense, S. chavinense, S. chomatophilum var. subnivale, S. chrysoflorum, S. gracilifrons, S. hapalos um, S. huarochiriense, S. hypacrarthrum, S.jalcae, S. moniliforme, S. multiinterruptum f. longipilosum, S. multiinterruptum var. machaytambinum, S. peloquinianum, S. rhombilanceolatum, S. simplicissimum, S. taulisense (lost in germplasm increase), andS. wittmackii. In addition, new collections were made of the under-collected speciesS. hastiforme (three collections). The above taxonomy is that used in planning our expedition, that we compare to a new treatment of Peruvian wild potatoes published by C. Ochoa in 1999. This paper reports the collection and new species identifications of the 1999 collections, and germplasm conservation and survival of the 1998 and 1999 collections. In addition, chromosome counts are provided for 134 accessions from the 1998 and 1999 expeditions, including first reports forS. chomatophilum var. subnivale (2n = 2x = 24),S. megistacrolobum subsp.purpureum (2n = 2x = 24), andS. multiinterruptum var.multiinterruptum f.albiflorum (2n = 2x = 24); we also report the first triploid count of an accession ofS. immite.