Ex situ conservation priorities for the peruvian wild tomato species (Solanum L. Sect. Lycopersicum (Mill.) Wettst)

dc.contributor.authorVilchez Palomino, Dioliza
dc.contributor.authorSotomayor Melo, Diego Alejandro
dc.contributor.authorZorrilla Cisneros, Cinthya
dc.coverage.spatialPerúes_PE
dc.date.accessioned2020-05-18T04:10:12Z
dc.date.available2020-05-18T04:10:12Z
dc.date.issued2019-10-23
dc.description.abstractTomato (Solanum lycopersicum) is a crop of global importance that has center of origin in Peru, with 11 species of wild relatives (CWR) occurring in the country. These CWR contain genetic material that could be used to improve currently cultivated species, and that is usually stored ex situ in germplasm banks. Hence, assessing the representativeness of germplasm banks is important to strengthen genetic improvement of tomatoes as well as their resilience to globally changing conditions. Here, we used gap analysis methodology on the 11 species of tomato CWR occurring in Peru. This methodology consists in seven steps that consider representativeness in terms of herbaria/germplasm banks, geography and environments within the country, in order to establish conservation priorities. We also assessed conservation priorities for the Instituto Nacional de Innovación Agraria (INIA), which is the main ex situ conservation Institution in Peru. Nationally, we found one species with high priority for conservation: Solanum huaylasense, and for INIA we found six species with high conservation priority: S. huaylasense, S. neorickii, S. chmielewskii, S. corneliomulleri, S. arcanum and S. chilense. We also found that the gap analysis methodology allowed for a proper prioritization of species and be readily applied to other species. We conclude by recommending strategies to improve the genetic coverage of the tomato germplasm held at INIA, as well as by discussing priorities for in situ conservation of tomato CWRs.es_PE
dc.description.tableofcontentsIntroduction. Material and methods. Results. Discussion. Conclusions. Acknowledgements. Literature cited.es_PE
dc.formatapplication/pdfes_PE
dc.identifier.citationVilchez, Dioliza, A. Sotomayor, Diego, & Zorrilla, Cinthya. (2019). Ex situ conservation priorities for the peruvian wild tomato species (Solanum L. Sect. Lycopersicum (Mill.) Wettst.). Ecología Aplicada, 18(2), 171-183. doi: 10.21704/rea.v18i2.1335es_PE
dc.identifier.doihttps://dx.doi.org/10.21704/rea.v18i2.1335
dc.identifier.issn1993-9507
dc.identifier.journalEcología Aplicadaes_PE
dc.identifier.urihttps://repositorio.inia.gob.pe/handle/20.500.12955/1080
dc.language.isoenges_PE
dc.publisherUniversidad Nacional Agraria La Molinaes_PE
dc.publisher.countryPerúes_PE
dc.relation.ispartofEcología Aplicada. Vol 18, Núm.2 (2019)es_PE
dc.relation.publisherversionhttp://dx.doi.org/10.21704/rea.v18i2.1335es_PE
dc.rightsinfo:eu-repo/semantics/openAccesses_PE
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/es_PE
dc.sourceInstituto Nacional de Innovación Agrariaes_PE
dc.source.uriRepositorio Institucional - INIAes_PE
dc.subjectGap analysises_PE
dc.subjectAgrobiodiversityes_PE
dc.subjectConservation prioritieses_PE
dc.subjectCrop wild relativeses_PE
dc.subjectSolanumes_PE
dc.subject.ocdeAgronomíaes_PE
dc.titleEx situ conservation priorities for the peruvian wild tomato species (Solanum L. Sect. Lycopersicum (Mill.) Wettst)es_PE
dc.title.alternativePrioridades para la conservación ex situ de las especies silvestres de tomate del Perú (Solanum L. Sect. Lycopersicum (Mill.) Wettst.)es_PE
dc.typeinfo:eu-repo/semantics/articlees_PE

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