Buscar por Palabras clave Proteins

Ir a: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
O introducir las primeras letras:  
Mostrando resultados 1 a 3 de 3
Vista previaFecha de publicaciónTítuloAutor(es)
Luperdi_et-al_2023_organic_wastes.pdf.jpg31-ene-2023Bioprocessing of organic wastes from poultry and bovine slaughterhouses as food substrate for Hermetia illucens larval developmentLuperdi, A. P.; Flores Calla, S. S.; Barriga, X. J.; Rivera, V.; Salazar, I.; Manrique, P. L.; Reátegui, J. E.
Galindo_et-al_2024_spectrometry_quinoa_crops.pdf.jpg17-jun-2024Matrix-assisted laser desorption ionization time-of-flight mass spectrometry combined with chemometrics for protein profiling and classification of boiled and extruded quinoa from conventional and organic cropsGalindo Luján, Rocío; Pont, Laura; Quispe Jacobo, Fredy Enrique; Sanz Nebot, Victoria; Benavente, Fernando
Murga_et-al_2024_cowpea_characterization.pdf.jpg7-may-2024Physiological characterization and bioactive compounds of promising accessions of cowpea (Vigna unguiculata L. Walp) in the Peruvian AmazonMurga Orrillo, Hipolito; Chuquímez Gonzales, Jhon Kevin; Arévalo López, Luis Alberto