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dc.contributor.authorCabanillas, Billy-
dc.contributor.authorEspichán, Fabio-
dc.contributor.authorEstrada Zúniga, Rigoberto-
dc.contributor.authorNeyra Valdez, Edgar-
dc.contributor.authorRojas, R.-
dc.coverage.spatialPerúes_PE
dc.date.accessioned2021-11-16T17:17:42Z-
dc.date.available2021-11-16T17:17:42Z-
dc.date.issued2021-09-
dc.identifier.citationCabanillas, B.; Espichán, F.; Estrada, R.; Neyra, E. & Rojas, R. (2021). Metabolomic profile and discrimination of white quinoa seeds from Peru based on UHPLC-HRMS and multivariate análisis Journal of Cereal Science. Volume 101. .es_PE
dc.identifier.urihttps://hdl.handle.net/20.500.12955/1534-
dc.description.abstractIn the present work, an untargeted metabolomic approach based on ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry (UHPLC–HRMS) was performed for the discrimination of 25 accessions of white quinoa from main production zones of Peru. From the fingerprint analysis, a total of eighty-four metabolites were tentatively identified based on their accurate mass measurements and MS/MS data. Among them, forty-six compounds are reported here for the first time in C. quinoa (eight phenolics, one ecdysteroid, and thirty-seven saponins), twenty-four of them would correspond to new structures. Principal component analysis (PCA) and orthogonal partial least square discriminant analysis (OPLS-DA) were used to analyze the metabolomic data. As a result, the samples were distributed into two groups. The compounds contributing to the differences between these groups were identified by S-plot analysises_PE
dc.formatotheres_PE
dc.language.isoenges_PE
dc.publisherInternational Association for Cereal Science and Technologyes_PE
dc.relation.ispartofJournal of Cereal Science. Volume 101. September 2021es_PE
dc.relation.urihttps://doi.org/10.1016/j.jcs.2021.103307-
dc.rightsinfo:eu-repo/semantics/closedAccesses_PE
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/es_PE
dc.sourceInstituto Nacional de Innovación Agrariaes_PE
dc.source.uriRepositorio Institucional - INIAes_PE
dc.subjectChenopodium quinoaes_PE
dc.subjectMetabolomic profilees_PE
dc.subjectPrincipal component análisises_PE
dc.subjectUHPLC-MSes_PE
dc.titleMetabolomic profile and discrimination of white quinoa seeds from Peru based on UHPLC-HRMS and multivariate analysises_PE
dc.typeinfo:eu-repo/semantics/articlees_PE
dc.subject.ocdehttps://purl.org/pe-repo/ocde/ford#4.04.00es_PE
dc.identifier.journalJournal of Cereal Sciencees_PE
dc.relation.publisherversionhttps://doi.org/10.1016/j.jcs.2021.103307es_PE
dc.publisher.country-es_PE
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